Description
Golden, crispy, and oozing with melted cheese — these Cheesy Ham & Cheese Sticks are the ultimate snack or party appetizer, featuring gooey cheese and savory ham wrapped in buttery pastry or dough.
Ingredients
- 1 (8-ounce) tube refrigerated crescent roll dough or pizza dough
- 8 slices deli ham
- 8 sticks mozzarella cheese (or string cheese)
- 2 tablespoons melted butter
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese
- Marinara or honey mustard sauce, for dipping
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Unroll the crescent roll or pizza dough and cut into 8 rectangles.
- Place a slice of ham on each rectangle, then add a mozzarella stick near one edge.
- Roll up tightly, tucking in the sides to seal the cheese inside.
- Place each roll seam-side down on the baking sheet.
- Brush the tops with melted butter and sprinkle with garlic powder, Italian seasoning, and Parmesan cheese.
- Bake for 12–15 minutes, or until golden brown and the cheese is melted.
- Let cool slightly before serving. Serve warm with marinara or honey mustard for dipping.
Notes
- Use puff pastry instead of crescent dough for a flakier version.
- For a spicy twist, add sliced jalapeños or use pepper jack cheese.
- Make them ahead and freeze before baking — just bake from frozen for 18–20 minutes.
- These are great as a party snack, game-day appetizer, or quick lunch for kids.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Snack / Appetizer
- Method: Baked
- Cuisine: American